Eat on the Green is an independent restaurant in the heart of Exeter, owned and managed by a team who are passionate about creating great food using local, free range produce bought directly from the farmers and brought to you with excellent table service. The restaurant is in a Sixteenth Century building overlooking Exeter’s historic Cathedral Green.
Seating is arranged on two floors with views of the cathedral, plus an outside dining area by the green, perfect for al fresco dining on sunny days. They serve breakfast and brunch all day, and lunch from 12 midday to 4:30pm. Afternoon teas start at 2pm, with traditional Cream Teas and Devonshire High Teas, in addition to a range of homemade cakes. Tea is blended and coffee roasted in Porlock, Somerset, and beers are from St. Austell, Cornwall.
Open New Year |
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Eat on the Green (1 Jan 2025 - 31 Dec 2025) | ||
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Day | Times | |
Monday - Sunday | 09:00 | - 17:00 |
Bank Holiday | 09:00 | - 17:00 |
* Open daily 9am to 5pm, except Christmas Day.
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